Bellies

About

Bellies is Stavanger’s unique plant-based dining experience, tucked away in a former canning factory on Støperigata 6. Inside its exposed-brick walls and warm, modern interior, the kitchen transforms seasonal, locally sourced produce into inventive, wood-fired vegan creations — from hearty pizzas to refined tasting menus. Whether you're in for a relaxed lunch or a multi-course evening menu, Bellies invites you to rediscover vegan food as bold, flavorful and satisfying. It’s a place where sustainability, creativity and conviviality come together on the plate.

Cuisine

Restaurant Highlights