Delicatessen Aker Brygge

About

A vibrant Spanish tapas restaurant right by the fjord in central Oslo. Open since 1999, it's one of the city's most established tapas spots. The restaurant spans two floors with a mezzanine balcony and beautiful, spacious premises, a great setting for both a casual lunch or a lively dinner. The menu focuses on classic and modern tapas made with quality Spanish and Norwegian ingredients, with gluten-free and dairy-free options available. Guests praise the food quality and atmosphere, though service can be slow during peak hours. A solid choice for groups as well, with a private room for up to 26 people.

Cuisine

Restaurant Highlights