Villa Blanca

About

Nestled in a charming historic white building in Bergen’s city center, Villa Blanca offers a vibrant taste of the Mediterranean coast. Specializing in authentic Provençal cuisine—from bruschetta and antipasti to French-inspired bouillabaisse—this warm and inviting spot also excels in artisanal pizzas baked in a stone oven using a 24-hour cold-rise dough. On weekends, the restaurant transforms into a lounge and wine bar, serving everything from fine wines and signature cocktails to sangria, all in a relaxed and convivial atmosphere.

Cuisine